Shisa Tikka: Your Go-To Tikka Blend for the Braai!

Made for fire, built for taste. Our Shisa Tikka Blend brings that signature flame-kissed tikka flavour right into your kitchen – or even better, straight to the braai! This isn't just a spice mix; it's the taste of authentic backyard braais, boeka plates, and unforgettable late-night takeaways, packaged for your convenience. Whether you’re skewering it for a sizzling braai, bringing the heat to your oven, or firing up the grill, Shisa Tikka delivers the perfect blend of spice, smoke, and heritage. Get your hands on this local favourite, available online across South Africa, and ignite your next meal!

Taste Notes: The Shisa Tikka Flavour Profile

• Smoky: Infused with that irresistible char and depth.

• Perfectly Spiced: A harmonious blend that's robust, not just hot.

• Slightly Tangy: A subtle kick that brightens the overall flavour.

Perfect For: Ignite Your Meals with Tikka

Shisa Tikka is your secret weapon for creating mouth-watering, flame-kissed dishes:

• Classic Chicken Tikka: Marinate chicken pieces for an authentic, restaurant-quality tikka.

• Veggie Kebabs: Elevate your vegetarian braai with vibrant, spiced vegetable skewers.

• Grilled Prawns: Give prawns a smoky, spicy twist straight from the grill.

• Fish Tikka: Perfect for infusing white fish with incredible flavour before grilling or baking.

• Paneer Tikka: A delicious vegetarian alternative for a spicy, satisfying meal.

What's Inside? Pure Flavour, Ready for the Fire.

• No MSG
  
  

• No Preservatives

• Proudly South African

Storage & Allergen Information

Storage: This product ships in a resealable pouch. Store in a cool, dry place away from direct sunlight. For the best flavour and potency, use your Masala Ouens blend within 6–12 months. While still safe to use after this period, the natural vibrancy of the spices may mellow over time.

Allergen Advice:

This product is made from pure spices. However, please be aware it may contain traces of the following allergens due to shared manufacturing and packaging processes:

• Nuts

• Sesame seeds

• Mustard

• Celery

• Wheat (gluten)

Important Note for Sensitive Individuals: While our blends are crafted with care, cross-contamination is a possibility in shared facilities. For example, some batches of garam masala may contain nutmeg, which can be problematic for those sensitive to nuts. Similarly, our cumin and coriander might be processed near sesame or wheat. We advise individuals with severe allergies to exercise caution.